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Panel Tasting
- The last of the Winter Warmers
25 February 2006.
A cold, wintry, February Saturday night.
The venison and pheasant casserole is bubbling away in
the oven. Had we had a fireplace, I would have added
another log to the roaring fire. Time to crack open a
bottle of warming red. Or six in this case.
One wine from the Corbieres, in the
Languedoc region of southern France, managed to scoop
the five stars, as did the only wine from New Zealand.
The Spanish wine did well, but it was Italy that
disappointed a bit. All three ended up trailing behind.
The tasting was done completely blind,
with all wines decanted into generic bottles and
bagged up by a different person to the decanter. This
ensured none of the panel knew which was which.
A
pretty successful tasting in all. Some pretty high
scores and none of the wines tasted were bad. Just
different levels of goodness and value for money. The
number one wine is certainly value for money, but it
would be a disservice to describe it as just that.
Produced by two Brits, fully biodynamic and with a very
original policy of supplying the customer directly via
their website. That cuts out the middle-man and is the
reason why they can supply such a stunning wine at such
incredible value. Other than the Cuvee 21, which we
tasted here, Les Clos Perdus produce another two wines.
I will be tasting these soon and will report on them in
due course. (See
Biodynamics for more
details on Les Clos Perdus.)
Here are the wines in order
of merit:
Les Clos Perdus
Cuvee 21
Corbieres
www.lesclosperdus.com - £7.50
Wow! This is really fabulous stuff. A
beautiful deep red, with a lovely damp forest nose,
quickly moving to herbs and lavender and then sweet
plums. The palate is beautifully balanced with great
black fruit intensity and well-rounded tannins and a
great length. Absolutely delicious. And it will keep,
although I doubt it will be very long in my house.
5 Stars (29.5/30)
Lone Range
Syrah 2002
Gimblett Gravels
New Zealand
M&S - £14.99
Inky black colour. A very dark,
concentrated nose of tar, black olives and sweet vanilla
icing. The palate is generous, very deep, warm and
luscious. Truffles, black fruit, olives, dark chocolate,
in fact anything dark. Forever lasting.
Also see
Wine Collection Jan/Feb 06
5 Stars (27.5/30)
Vega Riaza
Roble 2004
Ribera del Duero - Spain
M&S - £6.99
Made from Tempranillo, locally known
as Tinta del Pais. Quite deep, purple-red colour. Warm
vanilla spice on the nose and some blueberry. Smells
like my grandmother's house one of the tasters
commented. Warm and inviting I'm sure. Plummy fruit,
rich dark chocolate and noticeable tannin. A strong wine
with good length.
4 Stars (23.5/30)
Rubesco
Lungarotti
Rosso di Torgiano 2001
Umbria - Italy
Valvona & Crolla - £9.50 (now sold out,
but 2002 available on-line through everywine.co.uk)
A blend of Sangiovese and Canaiolo, as
used to make Chianti the Rubesco has a deep red colour.
An interesting nose, quite floral, roses or violets, not
very intense though. On the palate this is deep and
luscious. Spicy cinnamon, blackberry, with smooth
tannins. Medium body and decent length. Possibly
starting to fade a little.
3 Stars (18.5/30)
Barolo 2001
Tesco Finest
Piemonte - Italy
Tesco - £14.99
Although the same score as the
Rubesco, the price puts this Barolo a little further
down. Frankly, a bit disappointing for a Barolo. The
colour is going brick red. The nose has a piercing
spearmint note, followed by lavender and oak. There was
a hint of soy sauce on the palate, fairly light, but
with very drying tannins. Medium bodied and fresh with
decent length. I'm just not sure it warrants paying
£14.99
3 Stars (18.5/30)
Aglianico 2004
Tesco Finest
Basilicata - Italy
Tesco - £4.99
From Italy's deep south, the Aglianico
grape makes some very powerful wines. At the Decanter
Fine Wine Encounter I tasted a Taurasi (made from the
same grape variety) which was power in a glass.
This one doesn't come near. But then,
it is under a fiver, whereas the Taurasi sells for
upwards of twenty pounds.
The nose is a bit one-dimensional.
Sweet vanilla and honey. Quite a generous palate of wild
strawberries and liquorice. Light and just not very
interesting.
3 Star (17/30)
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